The holidays can be stressful. And while most people are busy worrying about what their kids want for Christmas or how to ensure their mother-in-law doesn’t bring up that embarrassing story or the time you burned the roast, club operators are stressed for different reasons. Employee turnover and training, increased quotas despite slowing demand and decisions based on holiday hours are stressing out club operators all over the country. In fact, a recent survey of American club operators found the stress level of an average golf club general manager is a whopping 7.6 out of 10. That’s not exactly reminiscent of a cool breeze on a tropical island.
So, we have a group of stressed-out managers during the most stressful time of the year. How can we not only alleviate that stress in the short term, but also make sure managers are better prepared to handle stressful situations in the future? In short, look at the data. Here are a few examples.
Mystery Shopping Data – On Course
Especially for clubs in traditionally warmer climates who overseed their fairways, mystery shopping data provided by 59club USA ensures operators have the most up-to-date data on the health and playability of their golf courses. So, while operators are busy putting together holiday specials, employee schedules and new F&B options for a winter menu, they can rest assured they know where all problem areas are on the golf course and begin to remedy any issues as they arise.
Member Survey Data – New Menus
Do my members want a special holiday menu? What about a traditional winter cocktail like spiked eggnog or hot chocolate? How would you know? Using 59club USA survey tools, managers can ask questions of their members in and collect data to help them make decisions about what new or seasonal menu items would be nice for the holidays. No more guesswork. What about using an example of what type of entertainment to use for the NY Eve party? Live band, DJ, Casino Night, etc. to get input on that decision and then once the party is over, finding out what the members thought of that special evening through a follow up survey
Mystery Shopping Data – F&B
Picking up from the previous example, the member survey returned data suggesting the vast majority of members would like an addition to the menu in the form of spiked hot chocolate. Are your servers pushing that new drink? After all, your purchasing manager just spent additional funds to service that request. Mystery shopping data from 59club USA will alert managers if their servers and other staff are not pushing specials or upselling drinks at the club.
Take the stress out of management. To learn more about 59club USA mystery shopping and survey tools, contact managing partner Mike Kelly – mkelly@59clubusa.com